
Air ducts are the system responsible for distributing air throughout a building. Over time, they can accumulate dust, particulate matter, fibres, grease residues (in professional kitchens), mould and microbiological contaminants.
These deposits can negatively affect:
Regular maintenance helps keep the system efficient and reduces the risk of contamination.
Current regulations do not establish a single cleaning frequency applicable to all systems, but they require that ventilation and air conditioning systems are maintained in suitable hygienic and safety conditions.
Employers and system managers are responsible for ensuring healthy environments through regular inspections and maintenance activities.
Proper air duct cleaning helps to:
Every intervention follows a structured technical procedure.
1. Site inspection and video inspection
We assess the actual condition of the system through technical inspections and, when necessary, internal video inspections of the ductwork.
This allows us to identify deposits, critical areas and difficult-to-access sections, planning the most effective intervention.
2. Worksite preparation
Before starting the cleaning process, we implement all necessary safety measures, including:
3. Mechanical cleaning of air ducts
The removal of contaminants is carried out using professional equipment specifically designed for duct cleaning, including:
The entire duct system is maintained under negative pressure during the operation, preventing dust and contaminants from being released into occupied spaces.
Yes. The cleaning process can also include the main HVAC components, such as:
This allows the hygienic efficiency of the entire ventilation system to be restored, not only the ductwork.
No. Sanitization is carried out only when required by the intervention plan or when the condition of the system makes it necessary.
It is performed only after complete mechanical cleaning, as disinfecting surfaces that are still contaminated with dust and deposits does not guarantee effective results.
We use suitable products and procedures compatible with the type of system and the intended use of the building.
At the end of the work, we provide complete documentation, which may include:
A professional intervention must always be verifiable, documented and traceable.
Cleaning HVAC and ventilation systems requires qualified personnel, specialized equipment and technical expertise.
Activities involving air conditioning, ventilation and HVAC systems are regulated in Italy by D.M. 37/2008 (letter C), which defines the professional requirements and qualifications required for companies operating in this sector.
We operate with qualified personnel, professional equipment and procedures compliant with current regulations.
Every intervention is carried out according to documented technical standards, with the aim of ensuring: